Quiche
From BME Encyclopedia
Egg custard baked in a pie shell
Quiche is a rich unsweetened custard baked in a pastry shell. Generally vegetables, meats, or seafood are also added.
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Egg custard baked in a pie shell
Quiche is a rich unsweetened custard baked in a pastry shell. Generally vegetables, meats, or seafood are also added.
Are you sure you didn't mean to enter Guiche?